Bergamot essential oil is a natural product that stands out with both its rich history and its effective uses in modern aromatherapy. Its refreshing and peaceful properties make this oil special. It has gained popularity in Europe since the 16th century. First grown in Italy, especially in the Calabria region, this fruit has been used in perfumery and medicine. This use of bergamot has made it a valuable ingredient throughout history.

Production: Bergamot essential oil is obtained by cold pressing. This method preserves the natural oils and nutritional values ​​of the fruit. Thus, a high-quality oil is obtained. Fresh peels of the bergamot fruit are used in the production of the oil. The peels are carefully selected to obtain the rich and characteristic properties of the oil.

Color, Aroma and Smell: Bergamot oil is usually pale yellow to greenish yellow in color and offers a clear appearance. Its scent contains fresh, fruity and slightly spicy notes, making it a refreshing and balanced aromatic experience. It offers a distinct citrus and slightly spicy aroma as the top note. The middle notes are sweet and floral. Its aroma power is medium-high, which allows it to provide both relaxing and invigorating effects.

Compatible Oils: Bergamot oil blends perfectly with essential oils such as sage, coconut orange, rosemary and ylang ylang. These combinations provide a rich and effective experience both aromatically and therapeutically.

Warnings: Bergamot essential oil should not be applied directly to the skin, it should always be used diluted with fixed oils. When used in pure form, it can cause skin irritation, so contact with eyes and sensitive areas should be avoided.

Storage: In order to maintain the effectiveness and quality of Bergamot essential oil, it should be stored in a cool, dry environment away from sunlight. With proper storage, the shelf life of the oil can be extended and its quality can be preserved.