Citronella essential oil has been used in various health and cleaning applications throughout history. First introduced to Southeast Asia, this oil has become prominent in traditional medicine and natural solutions due to its effective properties against pests. In the 20th century, it has become popular in modern aromatherapy and personal care products. 

 

Citronella is a plant native to tropical climates and grows naturally in regions such as Indonesia, Sri Lanka and the Philippines. These regions are where high quality and effective examples of citronella oil are produced.

 

Production: Citronella essential oil is obtained by steam distillation. This method preserves the natural aroma and effective components of the oil, providing a high quality product. Fresh leaves and stems of the citronella plant are used in the production of the oil. These parts provide the characteristic fresh, citrusy and slightly woody scent of the oil.

 

Color, Aroma and Smell: Citronella essential oil is usually pale yellow or green in color and has a fresh, citrusy and slightly spicy scent. This scent profile creates both an invigorating and cleansing effect. Citronella oil is among the top notes and its scent note is lively, citrusy and slightly spicy. Its aroma power is medium, which allows it to be used in a balanced way in various formulations.

 

Compatible Oils: Citronella oil; It is perfectly compatible with oils such as bergamot, orange, cedar, lemon, lavender and pine turpentine. These combinations create a rich and refreshing scent profile and offer a wide range of uses in aromatherapy.

 

Warnings: Citronella essential oil should not be applied directly to the skin, it should always be used diluted with fixed oils. It can cause skin irritation when used in pure form, so contact with eyes and sensitive areas should be avoided.

 

Storage: In order to maintain the effectiveness and quality of Citronella essential oil, it should be stored in a cool, dry environment away from sunlight. With proper storage, the shelf life of the oil can be extended and its quality can be preserved.